Dinner

Taze Fasulye Recipe (Turkish Green Beans in Olive Oil)

This Taze Fasulye recipe is one of those dishes that proves simple ingredients can create something truly extraordinary. Turkish braised green beans slow cooked with tomatoes, onions, garlic and a surprising splash of orange juice — this is one of the most beloved zeytinyağlı dishes in Turkish cuisine and once you try it you will

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Köfte (Turkish Meatballs) — The Only Recipe You Need

Turkish köfte recipe If there is one dish that truly represents Turkish street food and home cooking at the same time, it is Köfte. These spiced, juicy Turkish meatballs are one of my absolute favorite things to cook and eat. The secret is in the seasoning — cumin, paprika, black pepper — and one little

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Pırasa (Turkish Braised Leeks with Olive Oil)

This Pırasa recipe is my simple, honest version… When I was a kid, Pırasa was not exactly my favorite dish — and honestly, I don’t think many Turkish kids would disagree! But somewhere along the way that changed completely. The combination of tender leeks, bright lemon, and rich olive oil is just something special. Simple,

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